Woman holding a bottle of SYNERGY Trilogy Raw Kombucha

WHAT IS KOMBUCHA?

EAST MEETS WEST

Kombucha is a fermented tea rich with enzymes, probiotics, and organic acids. Originally discovered in Manchuria, China in 221 BCE, it was traditionally made at home and religiously consumed for its health benefits.


Commonly referred to as "The Drink of Immortality," kombucha migrated to Japan, Russia and Germany - eventually arriving to the US in the 1990's. In 1995, GT Dave (founder of GT's Living Foods) bottled the first bottle of SYNERGY Raw Kombucha after witnessing how his Mother relied on it during her battle with breast cancer.

WHAT IS
KOMBUCHA?

EAST MEETS WEST

Kombucha is a fermented tea rich with enzymes, probiotics, and organic acids. Originally discovered in Manchuria, China in 221 BCE, it was traditionally made at home and religiously consumed for its health benefits.

 

Commonly referred to as "The Drink of Immortality," kombucha migrated to Japan, Russia and Germany - eventually arriving to the US in the 1990's. In 1995, GT Dave (founder of GT's Living Foods) bottled the first bottle of SYNERGY Raw Kombucha after witnessing how his Mother relied on it during her battle with breast cancer.

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Lotus flower icon

9 Billion Living Probiotics

For improved digestion, gut health, regularity, reduced bloating and acid reflux

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Naturally Occuring Enzymes

For increased metabolism and optimal nutrient absorption

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Organic Acids

For immunity boost, alkalinity, detoxification, and a balanced pH

Man on a beach smiling with flowers

NUTRITION FROM NATURE

The nutrients in SYNERGY Raw Kombucha are naturally created during the fermentation process. They gently work to balance and rid the body of toxins so it can better defend itself.

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The SYNERGY Difference


SYNERGY Raw Kombucha

Other Gut Health Drinks

Fully fermented for 30 days

✔
vs
✕

Minimally fermented, if fermented at all

Naturally occuring living probiotics

✔
vs
✕

Added probiotics

Diverse probiotics

✔
vs
✕

Single strain probiotics

Handcrafted in small 5-gallon batches

✔
vs
✕

Mass-produced

Crafted with an heirloom culture (SCOBY)

✔
vs
✕

Made with vinegar concentrate

100% raw, living, and real

✔
vs
✕

Pasteurized, shelf-stable, watered down

Made with whole and organic ingredients

✔
vs
✕

Made with natural flavors, essences, and juice concentrates

Packaged in glass

✔
vs
✕

Packaged in aluminum and plastic



Microscopic closeup of gut microbiome
Responsive Custom Image
Microscopic closeup of gut microbiome

How is SYNERGY superior to other gut health drinks?

SYNERGY Raw Kombucha is crafted by nature for the living body. Other gut health beverages are machine-made and mass-produced resulting in non-authentic drinks that have added probiotics, artificial enhancement, and nutrients. SYNERGY's benefits are naturally created during the fermentation period using organic and pure ingredients. The handcrafted and authentic nature of production allows for immediate assimilation by the body for maximum benefits.

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Kombucha fermenting jar with scoby and days fermented

How is SYNERGY different from other Kombucha products?

GT's Living Foods has been crafting raw kombucha since 1995. As experts and stewards of the ancient fermented tea, SYNERGY is always traditionally cultured - never made with cut corners or a simplified recipe. For almost 30 years SYNERGY has been crafted in small 5-gallon batches, fermented using the original heirloom SCOBY passed down from GT's mother, and fully fermented for 30 days to maximize the nutrients. SYNERGY Raw Kombucha is never pasteurized, artifically flavored, or watered down.

Closeup of kiwi fruit with seeds
Responsive Custom Image
Closeup of kiwi fruit with seeds

Why does SYNERGY have sugar?

Kombucha is grown, not made. Similar to a fruit or vegetable, rather than a soda or energy drink, kombucha is a living food and requires an energy source to grow and thrive. Therefore, SYNERGY is made with a sweetened kiwi juice base to feed the cultures and encourage them to reproduce. The sugar in SYNERGY is meant for the culture, not for you.

Responsive Custom Image
Closeup of kombucha in glass with bubbles

Why does SYNERGY have alcohol in it?

SYNERGY Raw Kombucha is naturally fermented for 30 days. During fermentation, alcohol is created as nature's defense against contamination.

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Lotus flower icon

For best results?

Experience the transformational health benefits of SYNERGY Raw Kombucha with at least 8 ounces per day.

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Custom Layout

Taste the Feeling

There is no wrong way to drink SYNERGY:


  • A morning reset for your tummy and jump start your day
  • Replace sugary drinks (juices, teas, and soda)
  • Use as a mid-day pick-me-up (no caffeine crash)
  • Replacement for alcohol
  • Curb food or sugar cravings
Man and woman drinking SYNERGY on a beach

TASTE THE FEELING

There is no wrong way
to drink SYNERGY:

  • A morning reset for your tummy and jump start your day
  • Replace sugary drinks (juices, teas, and soda)
  • Use as a mid-day pick-me-up (no caffeine crash)
  • Replacement for alcohol
  • Curb food or sugar cravings
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A Flavor for Everyone

Whether you prefer sweet, sour, spicy, or smooth, there is a SYNERGY flavor crafted to satisfy all palettes.



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Our Story

GT's Living Foods began as a passion to share the powerful healing properties of this ancient tea with the world. After GT Dave witnessed first-hand how kombucha supported his mother's health in her recovery from an aggressive form of breast cancer, he began his mission to introduce kombucha to the rest of the world. At 15 years old GT pursued this calling and the rest is history.


"When I discovered kombucha, I was compelled to share it with the world. With one rule - it had to be in its true form."


GT Dave's Picture

— GT Dave, Founder