Kombucha Poached Pears
Prep Time: 30 Minutes |
8 ingredients
Ingredients
1 1/2 Cups | GT's KOMBUCHA Living In Gratitude |
3 | Ripe Pears (Bosc or Anjou) |
1 | Cinnamon Stick |
1 tsp | Vanilla Extract |
5 | Cardamon Pods |
1 1/2 Cup | Apple Juice |
1/8 tsp | Turmeric |
1 Tbsp | Coconut Sugar |
Directions
Peel pears and set aside. Place remaining ingredients into a medium saucepan. Carefully add pears to liquid. Bring to a simmer. Simmer for about 20 minutes. Serve!