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Overnight Koffee Oats

Ingredients

1/4 Cup GT's KOMBUCHA Koffee
1/4 Cup Almond Milk
2 Tbsp Peanut Butter
1/2 Cup Oats
2 1/4 tsp Chia Seeds
1 Tbsp Maple Syrup
1/2 tsp Vanilla Extract

Directions

Add almond milk, Kombucha, vanilla, chia seeds, peanut butter, and maple syrup into a small mixing bowl & stir with a spoon until well combined. Add oats and stir gently until all oats have been moistened. Cover mixture securely with a lid or plastic wrap and let cool in the refrigerator overnight (or for at least 6 hours). The next day, open and garnish with desired toppings. Enjoy! (NOTE: Overnight oats will keep in the refrigerator for up to 2 days, though best enjoyed within the first 12-24 hours.)

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